Homemade Whole Wheat Crescent Rolls & Orange-Glazed Apple Dumplings

October 4, 2011 By Erin 1 Comment

I’m posting this month’s Reminiscent Recipe for whole wheat crescent rolls and a yummy fall dessert–orange-glazed apple dumplings–over at Modern Alternative Mama.

Here’s an excerpt:

When we were newlyweds, one of my favorite desserts to make for my husband was apple dumplings.

They were absolutely delicious, but I stopped making them a long time ago–because, nutritionally, they were very, very SAD.

But even though I really still consider myself a real food newbie, I’ve started experimenting in the kitchen more and tweaking old recipes to make them with REAL food.

The original recipe for these included refrigerated crescent rolls, sugar and even Mountain Dew!

Check out this recipe for whole wheat crescent rolls and orange-glazed whole wheat apple dumplings along with a round-up of real food apple recipes here.

Have you entered the 3 great giveaways going on right now? Check them out:

Treat Yourself: Real Food Desserts ebook (ends 10/7)
Milkin’ Cookies (ends 10/15)
Milkmakers Cookies (ends 10/16)

Did you hear about the great sale over at Keeper of the Home for the remainder of the Plan It, Don’t Panic challenge? Stephanie’s selling her Real Food on a Real Budget ebook for 50% off! I own and LOVE this book! Use code MEALPLAN50! Get the book here. (This is my affiliate link.)

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