Cherry Mango Smoothie
Yield 1-2 servings
- 2 cups fresh or frozen mango, cubed
- 1 1/2 cups plain water kefir
- 1 cup frozen cherries
- 1/2 cup pineapple chunks, fresh or canned
- Add all your ingredients to a blender and blend on high until smooth.
- Pour into two glasses and enjoy!
Recipe by The Humbled Homemaker at https://thehumbledhomemaker.com/cherry-mango-water-kefir-smoothie/