cheesy crackers -

Cheesy Crackers



  1. Preheat oven to 350 degrees.
  2. Mix flour, seasoning, and cheese. I pulsed a couple of times in my blender to make this easier.
  3. Use a fork or pastry blender to mix in butter. Add 2-3 tbsp water to make a very thick dough.
  4. Roll out dough into a thin, uniform thickness and cut into crackers. Pierce each cracker with a toothpick, and place into a single layer on baking sheet.
  5. Bake at 350 degrees for 12-15 minutes, or until slightly browned.

Recipe by The Humbled Homemaker at