Try this delicious chili recipe in your electric pressure cooker for a hearty meal.

Sweet Potato Chili in the Instant Pot



  1. Turn the instant pot to the saute setting. Then, add the ground beef and saute until browned.
  2. Once it’s almost browned, add the garlic, onions, and celery and saute a couple of minutes longer. Toss in the rest of the ingredients and give it a good stir.  
  3. Set the lid to the closed setting so pressure will build and set the timer to 8 minutes on high pressure.  
  4. Once done, carefully use the quick release to relieve the pressure. Serve with rice or a baked potato for a delicious hearty meal.  


For the stovetop version of this recipe go here.

If you love chili, you’ll also enjoy these recipes for Slow Cooker Buffalo Chicken Chili and White Turkey Chili!

As written, this recipe is a THM XO. If subbing in lean ground turkey or chicken for the beef, this meal will become a THM E. 

Recipe by The Humbled Homemaker at